Research examines 700 plant-based foods to see how healthy they really are
If you're thinking about buying plant-based foods, a trip to the supermarket can leave you bewildered.
Feb 24, 2024
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If you're thinking about buying plant-based foods, a trip to the supermarket can leave you bewildered.
Feb 24, 2024
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Hepatitis E is widespread among the population worldwide. The World Health Organization estimates that around 20 million people are infected with it every year.
Jan 31, 2024
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If you're aged over 65 and having trouble unscrewing a jar or climbing a staircase, you may want to check your diet for inflammatory foods.
Jan 22, 2024
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A salmonella outbreak that's already sickened 24 people is triggering the recall of charcuterie meats sent to Sam's Club distribution centers nationwide.
Jan 8, 2024
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Meat-eaters who take part in "Veganuary" could cut their saturated fat and cholesterol intake but may also miss out on vital micronutrients, according to a new study.
Jan 2, 2024
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Young people in Norway lack knowledge about healthy food. This is revealed in a recent study conducted at the University of Agder (UiA), published in Public Health Nutrition.
Dec 12, 2023
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Cigarette-style graphic warning labels could reduce people's meat consumption, according to new research.
Oct 31, 2023
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It has sparked numerous debates. Is there a connection between soy and breast cancer? Soy contains isoflavones, which are plant estrogens. High estrogen levels have been linked to an increased risk of breast cancer. However, ...
Oct 20, 2023
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E. coli is a well-known risk factor in food preparation and hygiene, but how does it cause damage in the body and how does an outbreak have the power to send hundreds to hospital, potentially with kidney damage?
Sep 18, 2023
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A study conducted at the University of Helsinki demonstrated that the partial substitution of red and processed meat with pea- and faba bean–based food products ensured sufficient intake of amino acids in the diet and did ...
Aug 18, 2023
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